Home » An Easy and Flavorful Chicken and Almond Salad Recipe

An Easy and Flavorful Chicken and Almond Salad Recipe

by Christina Julia

This delicious Chicken and Almond Salad Recipe is a great way to enjoy a flavorful and nutritious meal. This easy-to-make dish is packed with protein-rich chicken, crunchy almonds, and fresh vegetables. The combination of flavors and textures make this a great meal for lunch or dinner. The addition of a simple dressing adds a touch of sweetness to the salad. This recipe is a great way to get a healthy meal on the table in no time.

This easy and flavorful chicken and almond salad recipe is sure to be a hit at your next gathering. It’s packed with protein, fiber, and healthy fats, making it a great choice for lunch or dinner. The combination of chicken, almonds, and a creamy dressing make this salad a delicious and nutritious meal.

To make this salad, start by combining cooked chicken, almonds, and celery in a large bowl. For the dressing, mix together mayonnaise, lemon juice, and honey. Drizzle the dressing over the salad and toss to combine. Finally, top with crumbled feta cheese and freshly chopped parsley.

This salad is a great way to get your daily dose of protein and healthy fats. It’s also a great option for meal prepping, as it can be made ahead of time and stored in the refrigerator for up to three days. Serve it as a main dish or as a side to your favorite meal. Enjoy!

This easy and flavorful chicken and almond salad recipe is a perfect choice for a light lunch or dinner. The combination of grilled chicken, crunchy almonds, and fresh vegetables is sure to please. This salad is also simple to make and can be prepared in just a few minutes.

CHICKEN AND ALMOND SALAD

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Serves: 2 Prep Time: Cooking Time:
Nutrition facts: 200 calories 20 grams fat
Rating: 5.0/5
( 1 voted )

Ingredients

  • 1 1/2 c. cooked chicken
  • 3/4 c. diced celery
  • 1 1/2 tbsp. lemon juice
  • 1/2 c. seedless white grapes
  • 1/2 c. almonds
  • 1/2 tsp. dries mustard
  • 3/4 tsp. salt
  • 1/16 tsp. pepper
  • 1/8 c. light cream
  • 1 hard boiled egg, sliced
  • 1/2 c. mayonnaise

Instructions

Mix cream and mayonnaise together with mustard, lemon juice, salt and pepper. Pour
over other ingredients. Delicious!

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